Dr. Bean Onion & Garlic (Plant)
N 9% : P2O5 2% : K2O 2% : Ca 0.048 % : Mg 0.447% : S 0.502% : Mo 5000 ppm, Fe 190 ppm, Zn 70 ppm
Product Feature
- Supports vigorous vegetative growth and enhances bulb formation.
- Promotes strong root development and improve nutrient uptake.
- Strengthens cell walls, reducing bulb rot and improving storage quality.
- Boosts pungency, improves protein synthesis, and enhances disease resistance.
- Aids in chlorophyll formation and prevents leaf yellowing.
- Stimulates enzymes activity and improves growth and development.
- Enhances stress tolerance and improves overall plant health.
- Prevents leaf curling and twisting (anthracnose disease).
- Improves yield quality, storage life, and marketability of onions.
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Uses and Recommendations
| Crops/ Crop Types | Dosage | Method/ Applicable Time |
|---|---|---|
| Onion & Garlic | (50 - 100) cc per (16) L of water | Apply at intervals of (7-10) days throughout the growing season, beginning 15 days after planting until the onset of bulb formation |
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